ReceptnaptárRecipes › Middle East & Caucasus › Lunch
Roka salatası (rocket salad with tomato and pomegranate molasses)
A quick, fresh Turkish salad: peppery rocket, a sweet-tangy pomegranate molasses dressing and salty white cheese. Served with grilled meat and fish.
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Method
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- Wash the rocket, and drain thoroughly.
- Rub the red onion with the sumac and a pinch of salt to soften it.
- Mix the pomegranate molasses with the olive oil, lemon juice and a little salt.
- In a bowl, combine the rocket with the tomato and onion, and drizzle with the dressing.
- Crumble the feta on top, sprinkle with pomegranate seeds, and serve immediately.
A Receptnaptár original recipe. Calories and protein are estimated.
Tips
- Only dress right before serving, as rocket wilts quickly.
- A handful of toasted walnuts goes well with it.
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More middle east & caucasus ideas
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