ReceptnaptárPieczone udka z ziemniakami (roast chicken legs with marjoram potatoes)
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Ingredients
Method
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- Preheat the oven to 200 °C.
- Rub the legs with half the oil, the paprika, half the marjoram, salt and pepper.
- Toss the potatoes, onion and garlic with the rest of the oil and marjoram, season and spread in a roasting tin.
- Lay the legs on top and roast for 55-60 minutes, turning the potatoes halfway.
- Serve with mizeria; it keeps 3 days in a box; reheat covered in the microwave for 2-3 minutes, stirring halfway.
A Receptnaptár original recipe. Calories and protein are estimated.
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