ReceptnaptárScallion oil noodles
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Ingredients
Method
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- Heat the oil over medium heat, add the spring onions and fry slowly until browned and the oil is fragrant.
- Strain out the spring onions (or leave them in if crisp) and set the oil aside.
- Cook the noodles al dente and drain.
- Mix the scallion oil with the soy sauce and sugar and pour over the noodles.
- Toss well and serve at once.
A Receptnaptár original recipe. Calories and protein are estimated.
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