ReceptnaptárFromage blanc with red berries
Fromage blanc with red fruit is a simple, clean-tasting piece of French breakfast and light dessert: creamy fresh cheese (or quark) with fresh berries and a little honey. Ready in 5 minutes, and rich in protein.
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Ingredients
Method
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- Wash and dry the fruit. Slice the strawberries.
- Lightly crush half the fruit with a fork in a bowl with the honey, so it releases its juice.
- Stir the fromage blanc until smooth and spoon into a bowl.
- Spoon the crushed fruit with its juice over the top.
- Scatter the remaining whole fruit on top, and garnish with mint leaves and almonds.
- Serve immediately.
A Receptnaptár original recipe. Calories and protein are estimated.
Tips
- Use skyr or quark instead of fromage blanc.
- Choose seasonal fruit.
- Maple syrup works instead of honey.
- Works with frozen fruit too.
Frequently asked questions
Where can I get fromage blanc?
In larger shops, or substitute creamy quark or skyr.
Vegan?
With plant-based yoghurt.
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- Tartine with goat's cheese and honey
- Tartine with peanut butter and banana
- Homemade croissants (croissants au beurre)
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