ReceptnaptárLady's whim
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Ingredients
Method
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- Knead together the flour, butter, ground almonds, sugar, salt and egg yolk.
- Roll out two fingers thick, bake on a baking tray.
- Once cooled, spread thinly with fruit jam.
- Whisk the egg whites into a foam, add the vanilla sugar and lemon juice.
- Spread this foam over the pastry base, sprinkle with flaked almonds, and bake.
- Once cooled, cut into cubes.
Based on: Malatinszky Fanny szakácskönyve (a classic Hungarian cookbook), modernised. Calories and protein are estimated.
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