ReceptnaptárStolichny salad (capital salad with chicken)
Stolichny (capital) salad is the chicken version of the classic Olivier salad, as Moscow restaurants made it. Richer and festive. It cannot be missing from the New Year table.
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Method
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- Cut the chicken, potatoes, eggs and pickles into 1 cm cubes.
- Chop the onion finely, pour over hot water and drain.
- Drain the peas.
- Put everything in a bowl.
- Mix the mayonnaise with the mustard, pour over and season.
- Rest in the fridge for 1 hour and serve with dill.
A Receptnaptár original recipe. Calories and protein are estimated.
Tips
- Cut all ingredients into even cubes for a harmonious bite.
- Drain the pickles well.
- It tastes best after half a day in the fridge.
Frequently asked questions
How does it differ from Olivier?
This one has chicken; the original Olivier had meat, today mostly sausage.
How long does it keep?
1-2 days in the fridge.
Similar recipes
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- Cod liver salad (salat iz pecheni treski)
- Cheese and garlic salad (syrny salat)
- Tomato and onion salad with sour cream and dill
- Chicken Kyiv (kotleta po-kievski)
- Roast chicken in sour cream (kuritsa v smetane)
- Chicken breast with mushrooms in sour cream
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