ReceptnaptárFresh fruit salad (salade de fruits frais)
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Ingredients
Method
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- Peel the orange thickly so the white pith comes off too, then cut the segments out from between the membranes with a sharp knife over a bowl; squeeze the remaining juice out of the membranes.
- Core the apple or pear and dice it, peel and slice the kiwi, slice the banana and halve the grapes.
- Add all the fruit to the orange juice, sprinkle with lemon juice (this stops the apple and banana browning) and sweeten with honey if you like.
- Toss gently and chill for 10 minutes so the flavours blend.
- Serve sprinkled with torn mint leaves.
A Receptnaptár original recipe. Calories and protein are estimated.
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