ReceptnaptárSausage, tomato and basil spaghetti
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Ingredients
Method
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- Cook the spaghetti al dente.
- Meanwhile, fry the sausage meat in a frying pan over medium heat for about 6 minutes, breaking it up, until well browned.
- Add the onion, season and cook for another 2 minutes, stirring now and then.
- Stir in the passata, milk and basil and cook for 2-3 minutes.
- Toss in the drained pasta and serve.
Source: Wikibooks Cookbook – Tomato Basil Sausage Pasta (CC BY-SA 4.0), adapted and translated. This page is also licensed CC BY-SA 4.0.
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