ReceptnaptárTortellini in sweet potato and garlic sauce
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Ingredients
Method
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- Bake or microwave the sweet potato in its skin until soft (about 8-10 minutes in the microwave) and let it cool a little.
- Cook the tortellini as directed on the packet, drain and return to the pot.
- Meanwhile, melt the butter in a small frying pan and fry the garlic gently for about 1 minute until golden.
- Peel and mash the sweet potato, mix in the garlic butter and enough milk to make a thick sauce; season.
- Stir the sauce into the pasta, heat through and serve with Parmesan if you like.
Source: Wikibooks Cookbook – Tortellini in Sweet Potato Sauce (CC BY-SA 4.0), adapted and translated. This page is also licensed CC BY-SA 4.0.
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