ReceptnaptárAloo gobi (potato and cauliflower curry)
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Ingredients
Method
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- Fry the cumin seeds in oil, add the onion and soften until translucent.
- Add the tomatoes, turmeric and garam masala and cook for a few minutes.
- Add the potatoes and cauliflower and toss well in the spiced base.
- Cook covered over low heat for 20-25 minutes, stirring now and then, until the vegetables are soft.
- Serve sprinkled with fresh coriander.
A Receptnaptár original recipe. Calories and protein are estimated.
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